Question

Importance of organoleptic characteristics in preformation

Answer 1

Explanation:

Organoleptic properties are the aspects of food, water or other substances that an individual experiences via the senses—including taste, sight, smell, and touch.

Answer 2

Answer :-

⭕ importance of organoleptic Characteristics in preformation :-

Color :-

it should be unappealing to the eye and determined by either instrumental methods or visible methods.

odor and taste :-

for unpalatable drug use of less soluble chemical form or supresses it by flavours.