In what ways was the Sri Krishna Eating House different from the other restaurants in Thul?in 5 or 6 lines
kvnmurty:
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Answered by
84
Many restaurants in Thul were clean and pleasant to visit. They had clean walls with pictures of Gods and Goddesses hung on them. A lot of colorful aerated drink bottles were arranged nicely to attract customers. The tables and floor were clean.
Sri Krishna eating house was a restaurant meant for lower economic level people. It wasn't clean and it was unpleasant too. The various bottles of soft drinks were arranged in a haphazard manner. The walls didn't have any pictures hung on them. The wooden tables were black just like the floor. It was a dramatic and chaotic place.
Dust and soot were all over the place. Cleanliness and good looks weren't important. Priority was to quickly serve people.
Sri Krishna eating house was a restaurant meant for lower economic level people. It wasn't clean and it was unpleasant too. The various bottles of soft drinks were arranged in a haphazard manner. The walls didn't have any pictures hung on them. The wooden tables were black just like the floor. It was a dramatic and chaotic place.
Dust and soot were all over the place. Cleanliness and good looks weren't important. Priority was to quickly serve people.
Answered by
63
The restaurants in Thul actually had wooden shacks and were built in the shade of trees. There would be a few flowers in a vase, attractively arranged shelves and a picture of God on the wall. In contrast, the Sri Krishna Eating House was dirty, had cobwebs around the ceiling and the tables and floors were black and dirty due to soot.
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