name two sources each of the following hydrates proteins fats roughage
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Explanation:
There are 4 (four) basic food energy sources: fats, proteins, carbohydrates and alchol.
Historical development. Humans are omnivorous animals that can consume both plant and animal products. ...
Fats. ...
Proteins. ...
Protein nutrition in humans. ...
Carbohydrates. ...
Food Phenolics. ...
About Dietary Fiber. ...
IP-6 Phytic Acid.
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