Science, asked by DEEPAKGOGO, 6 months ago

parlor and bhojo Peeled some potatoes and cut them into small pieces they threw away th excess water and fried them in oil adding salt and spices. Although the potato dish tested good but its nutrients value was less. Suggest a method of cooking potato's that will not lower the nutrients in them.​

Answers

Answered by satyamsinghrajput123
0

Answer:

without threw away in excess water

Similar questions