Plants store carbohydrates as starch. Name one other substance used for food storage in plants, especially in their seeds
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A polysaccharide molecule can contain thousands of glucose units. These highly complex carbohydrates include starches, cellulose, and glycogen. Starch is the usual form in which carbohydrates are stored as energy by plants. Plants can split starch into its simpler glucose units for use as energy when needed.
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