Q explain 6 methods of food preservation
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Among the oldest methods of preservation are drying, refrigeration, and fermentation. Modern methods include canning, pasteurization, freezing, irradiation, and the addition of chemicals. Advances in packaging materials have played an important role in modern food preservation.
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1)Preservation Method: Fermentation. With the fascinating science of fermentation, you can control spoilage. ...
2)Preservation Method: Acidification. ...
3)Preservation Method: Drying Food. ...
4)Preservation Method: Root Cellaring. ...
5)Preservation Method: Home Canning. ...
6)Preservation Method: Freezing Food.
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