Role of chemistry in kitchen examples
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baking soda is used, curdling of milk
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cooking of food, curdling of milk, use of baking soda and baking powder, fermentation in dosa,idli etc...,adding lemon or salt to pickles
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we use chemistry in the kitchen to make our coffee, juices, our vouyance and even in cooking because we mix different kinds of mixtures like vinegar, soy sauce, and sugar in adobo these are mostly chemical reactions.
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