technices and measure to prevant wastage of food
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The following techniques will help to prevent spoilage of food :
1.food to be made should be according to the no. of person who will eat and they will eat.
2.Food can be prevent by cooling ,sun drying ,heating ,refrigirating ,adding sugar and salt and any others.
3.Maintain a healthy temperature of refrigarator so that food should not get spoil.
4.keep your kitchen well organised.
1.food to be made should be according to the no. of person who will eat and they will eat.
2.Food can be prevent by cooling ,sun drying ,heating ,refrigirating ,adding sugar and salt and any others.
3.Maintain a healthy temperature of refrigarator so that food should not get spoil.
4.keep your kitchen well organised.
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