tell five lines about carbohydrates
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any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy in the animal body.
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carbohydrates are energy rich foods with high fiber content. they help in the storing of energy in body like starch for plants. some carbohydrates shouldn't be eaten because of poisonous content in them . hope you understand.
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