The 3rd most important food crop in respect of area production in india
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Jowar is the third most important food crop with respect to area and production.
It is a rain-fed crop grown in the moist regions which hardly need any rainfall.
It requires a temperature between 25 and 32oC and about 40 cm annual rainfall.
Major jowar producing states are Maharashtra, Karnataka, Andhra Pradesh and madhya pradesh.
It is a rain-fed crop grown in the moist regions which hardly need any rainfall.
It requires a temperature between 25 and 32oC and about 40 cm annual rainfall.
Major jowar producing states are Maharashtra, Karnataka, Andhra Pradesh and madhya pradesh.
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Answer:
Jowar is the third most important food crop with respect to area and production.
It is a rain-fed crop grown in the moist regions which hardly need any rainfall.
It requires a temperature between 25 and 32oC and about 40 cm annual rainfall.
Major jowar producing states are Maharashtra, Karnataka, Andhra Pradesh and madhya pradesh.
Explanation:
Jowar is the third most important food crop with respect to area and production.
It is a rain-fed crop grown in the moist regions which hardly need any rainfall.
It requires a temperature between 25 and 32oC and about 40 cm annual rainfall.
Major jowar producing states are Maharashtra, Karnataka, Andhra Pradesh and madhya pradesh.
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