The components of a solution (say sugar in water) can be separated by
Answers
The easiest way to separate a mixture of sugar and water is to use distillation, a process that separates substances based on their different boiling points.
Answer:
The components of a solution (say sugar in water) can be separated by Distillation
Explanation:
The simplest approach to separate a combination of sugar and water is by distillation, a technique that separates compounds based on their different boiling temperatures. Sugar does not boil, but the temperature at which it crystallizes (320 degrees Fahrenheit) is much higher than the boiling point of water (212 degrees Fahrenheit), thus when a mixture of sugar and water is boiled, the water goes to steam and the sugar is left behind. You can catch the water by collecting the steam, thus separating the sugar and water.
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