the depression in the freezing point of sugar solution was found to be 0.402C . Calculate the osmotic pressure of the sugar solution at 27c (Kf =1.86K kg/mol)
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first calculate molality(from ΔT = i×k×m) from which you can modify the formula of molarity in terms of molality or simply use unitary method then put it into the expression of osmotic pressure (π = iCRT)
you will get your answere if still not get then let me know in comments I will again do it
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