Chemistry, asked by nafisha21, 1 year ago

the pH of fresh milk is 6 what will be the pH when it set into curd ​

Answers

Answered by kavyadhar7p3w3oz
4

Explanation:

The pH of milk is 6 while that of curd is of the range 4.5 - 5.5. The pH decreases as milk changes into curd. This is because of the formation of lactic acid which as the name suggests is acidic in nature.

Answered by ElsaRoy
3

Answer:

Explanation:

Definitely less than 6

But exact value can only be calculated by experiment

Hope it helps you!!!!!!

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