Unopened, sliced bacon, packaged in material somewhat highly resistant to oxygen permeability, is spoiled mostly by
A.Lactobacilli
B. Micrococci
C. fecal Streptococci
D. molds
Answers
Answered by
2
Unopened, sliced bacon, packaged in material somewhat highly resistant to oxygen permeability, is spoiled mostly by
A.Lactobacilli
B. Micrococci
C. fecal Streptococci
D. molds
C. fecal Streptococci
Unopened, sliced bacon, packaged in material somewhat highly resistant to oxygen permeability, is spoiled mostly by fecal Streptococci
A.Lactobacilli
B. Micrococci
C. fecal Streptococci
D. molds
C. fecal Streptococci
Unopened, sliced bacon, packaged in material somewhat highly resistant to oxygen permeability, is spoiled mostly by fecal Streptococci
Similar questions