Biology, asked by Bhaveshyeole8960, 1 year ago

What are advantages of grading of the produce?

Answers

Answered by manisha2482
0
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grading is the process of dividing tge products into lots which are similar characteristics in shape and size,type,weight,quality and performance etc.

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Answered by nikitasingh79
0

ANSWER :

The advantages of grading of the produce are the graded produce gets higher price by 10 to 20 %. By selling the graded produce ,the sellers can realize the higher profits from their produce.When some part of crop is damaged due to lodging or some disease then grading becomes more important.

The grading process of produce should be done according the norms set by the government or procurement agencies.  

Categorization of produce in different groups is known as grading.

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