Biology, asked by Anonymous, 1 year ago

what are the advantages of food Preservation.

Answers

Answered by saivivek16
7

Hey mate,..

Advantages of Food Preservation :

1.Preservation of food helps in storing food for long days and use it whenever it is necessary.

2.It helps a lot when ,their is any calamity or disaster.

3.Food is preserved in order to keep it fresh and make it ready food stuff whenever required.

Hope it will help you.

Sai.


shivsharmaji789536: best answer
Answered by Anonymous
9

Advantages of Food Preservation:-

1.

it decreases the wastage of food by avoiding spoilage.

2.

it increases the storage period of food materials.

3.

nutritional value of food is retained for a long period.

4.

it ensures the food availability at distant places and during the off season.

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