What do you find if you add a few drops of iodine solution to carbohydrates?
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5
Explanation:
A chemical test for starch is to add iodine solution (yellow/brown) and look for a colour change. In the presence of starch, iodine turns a blue/black colour. It is possible to distinguish starch from glucose (and other carbohydrates) using this iodine solution test.
Answered by
3
Answer:
The iodine changes its color in brown when it is dropped on carbohydrates
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