Chemistry, asked by nobita1169, 1 year ago

What happens when hydrogen is added in vegetable oil?

Answers

Answered by rohixk

hydrogen is added in vegetable oil to make it more solid or spreadable

nobita1169: weong Answer

nobita1169: wrong ans

Answered by anuragkumar1067

Trans Fatty Acids And Hydrogenated Vegetable Oils. Oils (such as vegetable, olive, sunflower) are liquids at room temperature. In the food industry, hydrogen is added to oils (in a process called hydrogenation) to make them more solid, or 'spreadable'.
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