What is correlation between covid19 and food security?
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There is no relationship between COVID and imported foods. The US is highly dependent on food imports. Closing the borders to imports would be highly disruptive and inflationary. “There are disruptions in processing plants.
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Answer:There is currently no evidence that people can catch COVID-19 from food or food packaging. COVID-19 is a respiratory illness and the transmission route is through person-to-person contact and through direct contact with respiratory droplets generated when an infected person coughs or sneezes
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