Biology, asked by thespianaditya, 6 months ago

What is fermentation ? describe the commercial use of microorganisms. ​

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Answered by ayush56u8
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Answered by Anonymous
5

The process of conversion of sugar into alcohol by action of yeast is called fermentation. Fermentation was discovered by Louis Pasteur in 1857. A dilute solution of acetic acid is called vinegar. Bacteria can turn alcohol into acetic acid.

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