What is the effect of polluted water on living being?
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On human health
To put it bluntly: Water pollution kills. In fact, it caused 1.8 million deaths in 2015, according to a study published in The Lancet. Contaminated water can also make you ill. Every year, unsafe water sickens about 1 billion people. And low-income communities are disproportionately at risk because their homes are often closest to the most polluting industries.
Waterborne pathogens, in the form of disease-causing bacteria and viruses from human and animal waste, are a major cause of illness from contaminated drinking water. Diseases spread by unsafe water include cholera, giardia, and typhoid. Even in wealthy nations, accidental or illegal releases from sewage treatment facilities, as well as runoff from farms and urban areas, contribute harmful pathogens to waterways. Thousands of people across the United States are sickened every year by Legionnaires’ disease (a severe form of pneumonia contracted from water sources like cooling towers and piped water), with cases cropping up from California’s Disneyland to Manhattan’s Upper East Side.
On the environment
In order to thrive, healthy ecosystems rely on a complex web of animals, plants, bacteria, and fungi—all of which interact, directly or indirectly, with each other. Harm to any of these organisms can create a chain effect, imperiling entire aquatic environments.
When water pollution causes an algal bloom in a lake or marine environment, the proliferation of newly introduced nutrients stimulates plant and algae growth, which in turn reduces oxygen levels in the water. This dearth of oxygen, known as eutrophication, suffocates plants and animals and can create “dead zones,” where waters are essentially devoid of life. In certain cases, these harmful algal blooms can also produce neurotoxins that affect wildlife, from whales to sea turtles.Chemicals and heavy metals from industrial and municipal wastewater contaminate waterways as well. These contaminants are toxic to aquatic life—most often reducing an organism’s life span and ability to reproduce—and make their way up the food chain as predator eats prey. That’s how tuna and other big fish accumulate high quantities of toxins, such as mercury.
Marine ecosystems are also threatened by marine debris, which can strangle, suffocate, and starve animals. Much of this solid debris, such as plastic bags and soda cans, gets swept into sewers and storm drains and eventually out to sea, turning our oceans into trash soup and sometimes consolidating to form floating garbage patches. Discarded fishing gear and other types of debris are responsible for harming more than 200 different species of marine life.
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