What is the importance of rationing?
Answers
Answer:
The importance of rationing is :
We need rationing to reduce the wastage and for the maximum utilization of the articles. In India, the rationing concept was introduced in the 1940s after the Bengal famine.
The rationing system was revived in the wake of an acute food shortage during the 1960s, prior to the Green Revolution. During the times of emergency or natural calamities, rationing helps to overcome the crisis.
Explanation:
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Answer:
The importance of rationing is :
We need rationing to reduce the wastage and for the maximum utilization of the articles. In India, the rationing concept was introduced in the 1940s after the Bengal famine.
The rationing system was revived in the wake of an acute food shortage during the 1960s, prior to the Green Revolution. During the times of emergency or natural calamities, rationing helps to overcome the crisis.
Explanation:
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