Question

what is the scientific name of yeast??​

Answer 1

Saccharomyces cerevisiae

OR

Sugar-eating fungus

Answer 2

Answer:

Saccharomyces cerevisiae

The scientific name for the yeast that baker's use is Saccharomyces Cerevisiae, or “sugar-eating fungus”. A very long name for such a tiny organism! This species of yeast is very strong and capable of fermentation, the process that causes bread dough to rise.

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