Question

Whay what are the products of digestion of proteins and fats

Answer 1

Answer:

In small intestines, the intestinal juice contains a number of enzymes which complete the digestion process by converting complex carbohydrates into glucose, proteins into amino acids and fats into fatty acids and glycerol.

Proteins, which are highly-folded poplypeptides, are broken down into shorter polypeptides, and then into amino acids, by protease enzymes.

Fats, or lipids, are broken down by enzymes such as lipase into fatty acids and glycerol.