Sociology, asked by pandeyanaya456, 1 month ago

where is food processed in plants? It's not easy as you think! ​

Answers

Answered by triptisingh699
6

Hey there

here is your answer

Plants make food in their leaves. The leaves contain a pigment called chlorophyll, which colors the leaves green. Chlorophyll can make food the plant can use from carbon dioxide, water, nutrients, and energy from sunlight. This process is called photosynthesis.

Answered by ananyasingh2021
0

Answer:

Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing includes many forms of processing foods, from grinding grain to make raw flour to home cooking to complex industrial methods used to make convenience foods. Some food processing methods play important roles in reducing food waste and improving food preservation, thus reducing the total environmental impact of agriculture and improving food security

Primary food processing is necessary to make most foods edible, and secondary food processing turns the ingredients into familiar foods, such as bread. Tertiary food processing has been criticized for promoting overnutrition and obesity, containing too much sugar and salt, too little fiber, and otherwise being unhealthful in respect to dietary needs of humans and farm animals.

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