Why are the states Haryana and Punjab known as the cradle of Green Revolution?
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Many studies have been done on how it spurred an agricultural boom that leapfrogged India to a state of self-sufficiency in foodgrain. Relatively less has been written on how and whether Punjab and Haryana – the two states that led India's resurgence in agriculture – maintained the momentum gained from the Revolution.
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Explanation:
because wheat and paddy grown there
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