why do we add baking powder in cakes who ever answers i shall mark the person brainliest
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Adding baking powder makes the cake fluffy and porous.
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Hi
Here devil1407
Baking Powder or Baking Soda is used in cakes to puff up their layer an make it more crunchy.
Hope it helps u
Thnax...Bye
Here devil1407
Baking Powder or Baking Soda is used in cakes to puff up their layer an make it more crunchy.
Hope it helps u
Thnax...Bye
SENIAC:
thx
thx
nice ans:)
it helps
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