why do you think that early man and women and red keep........
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The mouth-watering smokiness of a rack of pork ribs. The juicy gluttony of a medium-rare bacon cheeseburger. The simple pleasure of a salami sandwich on rye. One thing is clear—humans love meat. But why do we eat so much more meat than our primate cousins and why are we wired to drool at the sound and smell of steaks sizzling on the grill?
Scientists still have plenty of unanswered questions about the origins and evolution of human meat-eating, but there are some strong theories as to when, how and why we started to incorporate larger amounts of meat in our omnivorous diet.
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