Why is
traditional biotechnology known as Kitchen biotechnology explain
with examples:
Answers
Answer:
Sry I don't know this ans but ask something else the next time Sry
Answer:
In the eyes of many people, biotechnology is synonymous with serious scientists in white coats doing weird things in sophisticated laboratories. But apparently it is possible to induce biotechnological processes in our own kitchen, without the coat or the expensive equipment.
Biotechnology is defined as the utilization of biological processes for applicative purposes. Some examples for biotechnological processes include development of new strains of plants by genetic engineering, growing living tissues and organs in the laboratory or production of fuel from plants or microorganisms. Nevertheless, there are also much simpler examples for biotechnological processes, such as rising dough for making bread, making beer and even making pickles. In this article we will discuss the processes behind the biotechnology that is taking place in the kitchen.