Environmental Sciences, asked by himani8973, 8 months ago

why steam food is good for health . give the answer to according grade 3 ​

Answers

Answered by swatichouhanbpl
1

Answer:

Retains Vitamins and Minerals

A lot of vitamins and minerals found inHealthy Vegetables which have been lost with conventional procedures of cooking.Steaming enhances vitamins such as vitamin B, thiamine, niacin, vitamin C, etc. Additionally, minerals such as potassium, calcium, phosphorous and zinc are retained.

Answered by IshaMehta143
1

Answer:

Retains Vitamins and Minerals

A lot of vitamins and minerals found in Healthy Vegetables which have been lost with conventional procedures of cooking. Steaming enhances vitamins such as vitamin B, thiamine, niacin, vitamin C, etc. Additionally, minerals such as potassium, calcium, phosphorous and zinc are retained.

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