why tea or coffee sipped from saucer when it is quite hot?
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Tea or coffee when hot is poured into a saucer and sipped faster. This is because , the saucer has a much larger surface area than the cup and thereby exposing more of the contents to the air and allowing it to cool faster
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Answered by
1
Answer:
Tea or coffee is poured into a saucer and sipped faster, This is because
the saucer has much larger surface area than cup therefore exposing more of the contents to the air which allows it to cool faster.
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