Question

why yeast are commercially used in brewery idustry​

Answer 1

Brewing is the sole major commercial use of hops. Yeast is the microorganism that is responsible for fermentation in beer. Yeast metabolises the sugars extracted from grains, which produces alcohol and carbon dioxide, and thereby turns wort into beer.

Answer 2

Answer:

it will make alcohol and co2 from its anaerobic respiration product

Explanation:

yeast uses anaerobic respiration methods and alcohol and co2 is its product

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