explain the process of digestion of Carbohydrates proteins and fats in human body?
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Hello...
>here is your required answer...
The digestion of Carbohydrate, protein and fat is mainly done by the pancreatic juice which is produced bt pancreas. This pancreatic juice contains :-
lipase, amylase and trypsin.
- the lipase help in digestion of the fats and convert the fats into fatty acid or emulsified salts.
- Trypsin digest proteins which convert the protein into amino acids.
- Amylase help in the digestion of carbohydrate or starch into glucose.
>>hope it helps you<<<
>here is your required answer...
The digestion of Carbohydrate, protein and fat is mainly done by the pancreatic juice which is produced bt pancreas. This pancreatic juice contains :-
lipase, amylase and trypsin.
- the lipase help in digestion of the fats and convert the fats into fatty acid or emulsified salts.
- Trypsin digest proteins which convert the protein into amino acids.
- Amylase help in the digestion of carbohydrate or starch into glucose.
>>hope it helps you<<<
Jegadheesh1:
thank you very much you are so great
hope it was helpful
Answered by
0
Answer:
These enzymes include proteases to break down proteins, lipases thatdigest fats and more amylase to finish splitting carbohydrates. Fats are broken down into fatty acids and glycerol, proteins into peptides and amino acids, and carbohydratesbecome simple sugars such as glucose and fructose.
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