Greater the number of carbon atoms in a chain of fatty acid
a.Greater will be the boilung point ,ð lesser will be boiling point,c)lesser will be melting point.
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greater the no.of carbon atoms in a chain of fatty acid greater will be the boiling point.
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Answer:
The correct answer is a. Greater will be the boiling point.
Explanation:
Relationship of carbon chain length and boiling point:
- As the number of Carbon atoms increases, the van der Waal's force increases and the boiling point increases.
- Due to this, first four members of alkane family are gases, pentane to heptadecane are liquids and higher alkanes are solids.
Relationship of carbon chain length and melting point:
- The melting point of a fatty acid chain increases as the number of carbons in the chain grows.
- At room temperature, shorter chain fatty acids are more likely to be liquid, while longer chain fatty acids are more likely to be solid.
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