Social Sciences, asked by priya764, 1 year ago

what are the demand of the worker in 1918 is giving. Answer

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Answered by surindersinghbsht
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When Germany entered World War I in 1914 internal dissent was minimal. The vast majority of the population regardless of class or party affiliation ‑‑ joined in the war effort.[1] However, as the war progressed, particularly in its final year, dissatisfaction with not only the war itself but also the German political system and, to a lesser extent, the socio‑economic structure, increased.[2] This dis­satisfaction appeared primarily among sailors and soldiers (especially those who wore not engaged in immediate combat on a daily basis) and workers. For neither group was the conduct of the war the sole cause of their discontent. Steadily deteriorating economic and social conditions contributed, indeed in many instances precipitated, their rebellions in the last year of the war.

Concomitant with the continuation of the war came a progressive deterioration of living standards for the vast majority of the population, both civilian and military. Prior to the war, the German workers had enjoyed a fairly steady improvement in wages and overall living condi­tions.[3] Germany had been dependent on imports for fully one‑third of its food supply before 1914. [4] As these necessities became increasingly scarce, prices rose, and a galloping inflation developed. The average real wages of the best paid German industrial workers (those employed in the war‑related industries) dropped 21.6% between March 1914 and Septem­ber 1916 while those of all other workers plummeted 42.1% in the same period.[5]

. . . the years 1915‑1916 brought an ever‑increasing economic distress consequent upon the blockade. Foodstuffs became so scarce that governmental control daily came more and more to take the place of ordinary trade. For the majority of the townspeople there began an era of famine of which the symbols were turnips and queues. Notwithstanding the increase in wages, especially in those of the munitions workers, the large majority of wage‑earners was unable to earn enough to eat.[6]

The suffering was not shared equally by the entire population. The wealthy among the civilians and the officers in the army and navy were relatively unaffected by the inflation and the scarcity of food. This became painfully apparent to those who didn't enjoy the same privileges. Rosenberg stresses the importance of the food‑related problems and its connection to swelling discontent and class conflict in the period leading up to the revolution of 1918:

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