what are the difference desirable ogronomic feature of a plant
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Desirable agronomic characteristics are: (i) Tallness and profuse branching are desirable characters for fodder crops. (ii) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.
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tallness profuse branching desirable characters for fodder crops.
deafness is desirable in cereals so that less nutrients are consumed by these crops
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