Biology, asked by jayadharsh, 10 months ago

what do you mean by food preservative ?​

Answers

Answered by vanithasanga08
2

Answer:

A preservative is a substance or a chemical that is added to products such as food products, beverages, pharmaceutical drugs, paints, biological samples, cosmetics, wood, and many other products to prevent decomposition by microbial growth or by undesirable chemical changes

Answered by leuaxen
1

Answer:

Answer:Food preservation prevents the growth of microorganisms (such as yeasts), or other microorganisms (although some methods work by introducing benign bacteria or fungi to the food), as well as slowing the oxidation of fats that cause rancidity.

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