Question

Which feature of food is identified by the
red and brown mark made on the food
packets?
(A) Vegetarian
(B) Non-Vegetarian
(C) Vegetarian & Non-Vegetarian
*D) None of these​

Answer 1

Option B

Explanation:

In India, the 'non-vegetarian' items are identified by the brown mark labelled on the various packets of food items.

This ability is present for the assistance of the lacto-vegetarians as well as non-lacto vegetarians.

These marks became labelled after the legislation imposed and amended in 2006 for food products. This helped to create more safety for the consumers who could then identify the food products accordingly.

Answer 2

The red and brown marked made on the food packets is always meant for non vegetarian food.

Option (B)

Explanation:

• The non vegetarian ingredient in the product or entire as non veg ingredient makes to indicate the product as non vegetarian product.
• vegetarian product is given name green dot, meaning the product is devoid of non-veg product.
• The medicine and other product in the market is best known for its application is marked with such marks.

To know more

What is the role of non veg. food in our body​

https://brainly.in/question/10433142

Why do people in cold place eat a lot of non vegetarian food?

https://brainly.in/question/4853964