Which is not a contributory cause of a person acquiring a water borne disease?
1 point
a. Lack of sufficient food
b. attack of bacteria
c. genetic susceptibility to the disease
d. lack of clean drinking water
Answers
Answered by
1
Answer:
a) Lack of sufficient food.
Explanation:
Answered by
0
Answer:
Answer: Lack of sufficient food
Explanation:
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