Why does the dough prepared for making idlis rises when kept overnight ?
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Answered by
14
becoz in dough there would be yeast. which while reproduce release CO2. so the dough increase over night due to which co2 pushed it forward
same principle in bread making too
same principle in bread making too
LoveStudying786:
Okay...but, can i have a more detailed answer please... an answer that would fetch me enough, good marks...
Answered by
14
This happens due to the process of fermentation which has taken overnight. And during this process of fermentation, a large amount of CO2 is produced which result in raising of dough.
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